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Change in human plasma levels of persistent organic pollutants after consumption of Mølje (cod, cod liver, cod liver oil and hard roe) – a traditional Northern Norwegian fish dish.
https://arctichealth.org/en/permalink/ahliterature296438
Source
Second AMAP International Symposium on Environmental Pollution of the Arctic. Rovaniemi, 1-4 October 2002. Poster session H10.
Publication Type
Conference/Meeting Material
Date
2002
More detail
1 document
Author
Sandanger, Torkjel
Brustad, Magritt
Lund, Eiliv
Burkow, Ivan C.
Odland, Jon Oyvind
Source
Second AMAP International Symposium on Environmental Pollution of the Arctic. Rovaniemi, 1-4 October 2002. Poster session H10.
Date
2002
Language
English
Geographic Location
Norway
Publication Type
Conference/Meeting Material
Keywords
Cod liver
Liver oil
DDE
PCB
Documents
SandH10.pdf
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