It appears no script is enabled within your browser. Please enable JavaScript to use this site.
Skip header and navigation
Home
View Selections:
0
Items
Help
Print
Possible origin of Clostridium botulinum contamination of Eskimo foods in northwestern Alaska.
https://arctichealth.org/en/permalink/ahliterature1734
Source
Applied Microbiology. 1972 Feb; 23(2):427-428.
Publication Type
Article
Date
1972
More detail
Author
Miller, L.G.
Clark, P.S.
Kunkle, G.A.
Author Affiliation
Arctic Health Research Center
Source
Applied Microbiology. 1972 Feb; 23(2):427-428.
Date
1972
Language
English
Geographic Location
U.S.
Publication Type
Article
Physical Holding
Alaska Medical Library
Keywords
Point Hope
Kotzebue
Environmental health
Botulism, type E
Culture survey
Zoonosis
Alaska
Animals
Botulinum Toxins - analysis
Botulism - etiology
Clostridium botulinum - growth & development - isolation & purification
Culture Media
Disease Outbreaks
Food Contamination
Humans
Inuits
Mice
Soil Microbiology
Notes
From: Fortuine, Robert et al. 1993. The Health of the Inuit of North America: A Bibliography from the Earliest Times through 1990. University of Alaska Anchorage. Citation number 1848.
Less detail
Permalink