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Acrylamide in food.
https://arctichealth.org/en/permalink/ahliterature189982
Source
Wkly Epidemiol Rec. 2002 May 17;77(20):166-7
Publication Type
Article
Date
May-17-2002
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Source
Wkly Epidemiol Rec. 2002 May 17;77(20):166-7
Date
May-17-2002
Language
English
French
Publication Type
Article
Keywords
Acrylamide - analysis - poisoning
Animals
Carcinogens - adverse effects - analysis
Food contamination - analysis
Humans
Primary prevention - methods
Risk assessment
Sweden
World Health Organization
PubMed ID
12040741
View in PubMed
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