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EHEC O157 outbreak in Sweden from locally produced lettuce, August-September 2005.
https://arctichealth.org/en/permalink/ahliterature168727
Source
Euro Surveill. 2005 Sep;10(9):E050922.1
Publication Type
Article
Date
Sep-2005
More detail
Author
Ann Söderström
Anders Lindberg
Yvonne Andersson
Author Affiliation
Smittskyddsenheten (Department of Communicable Disease Control) Västra Götaland, Sweden. ann.soderstrom@vgregion.se
Source
Euro Surveill. 2005 Sep;10(9):E050922.1
Date
Sep-2005
Language
English
Publication Type
Article
Keywords
Case-Control Studies
Commerce
Disease Outbreaks - statistics & numerical data
Escherichia coli Infections - epidemiology - microbiology
Escherichia coli O157 - isolation & purification
Female
Food Contamination - statistics & numerical data
Foodborne Diseases - epidemiology - microbiology
Gastroenteritis - epidemiology - microbiology
Humans
Incidence
Lettuce - microbiology
Male
Population Surveillance
Risk Assessment - methods
Risk factors
Sweden - epidemiology
PubMed ID
16788234
View in PubMed
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