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Accumulation and distribution of mercury in fruiting bodies by fungus Suillus luteus foraged in Poland, Belarus and Sweden.

https://arctichealth.org/en/permalink/ahliterature276806
Source
Environ Sci Pollut Res Int. 2016 Feb;23(3):2749-57
Publication Type
Article
Date
Feb-2016
Author
Martyna Saba
Jerzy Falandysz
Innocent C Nnorom
Source
Environ Sci Pollut Res Int. 2016 Feb;23(3):2749-57
Date
Feb-2016
Language
English
Publication Type
Article
Keywords
Agaricales - chemistry - growth & development - metabolism - chemistry - growth & development - metabolism - analysis - metabolism - chemistry - analysis - metabolism - chemistry - growth & development - metabolism
Fruiting Bodies, Fungal - chemistry - growth & development - metabolism - chemistry - growth & development - metabolism - analysis - metabolism - chemistry - analysis - metabolism - chemistry - growth & development - metabolism
Mercury - chemistry - growth & development - metabolism - chemistry - growth & development - metabolism - analysis - metabolism - chemistry - analysis - metabolism - chemistry - growth & development - metabolism
Poland - chemistry - growth & development - metabolism - chemistry - growth & development - metabolism - analysis - metabolism - chemistry - analysis - metabolism - chemistry - growth & development - metabolism
Republic of Belarus - chemistry - growth & development - metabolism - chemistry - growth & development - metabolism - analysis - metabolism - chemistry - analysis - metabolism - chemistry - growth & development - metabolism
Soil - chemistry - growth & development - metabolism - chemistry - growth & development - metabolism - analysis - metabolism - chemistry - analysis - metabolism - chemistry - growth & development - metabolism
Soil Pollutants - chemistry - growth & development - metabolism - chemistry - growth & development - metabolism - analysis - metabolism - chemistry - analysis - metabolism - chemistry - growth & development - metabolism
Spectrophotometry, Atomic - chemistry - growth & development - metabolism - chemistry - growth & development - metabolism - analysis - metabolism - chemistry - analysis - metabolism - chemistry - growth & development - metabolism
Sweden - chemistry - growth & development - metabolism - chemistry - growth & development - metabolism - analysis - metabolism - chemistry - analysis - metabolism - chemistry - growth & development - metabolism
Vegetables - chemistry - growth & development - metabolism - chemistry - growth & development - metabolism - analysis - metabolism - chemistry - analysis - metabolism - chemistry - growth & development - metabolism
Abstract
Presented in this paper is result of the study of the bioconcentration potential of mercury (Hg) by Suillus luteus mushroom collected from regions within Central, Eastern, and Northern regions of Europe. As determined by cold-vapor atomic absorption spectroscopy, the Hg content varied from 0.13 ? 0.05 to 0.33 ? 0.13 mg kg(-1) dry matter for caps and from 0.038 ? 0.014 to 0.095 ? 0.038 mg kg(-1) dry matter in stems. The Hg content of the soil substratum (0-10 cm layer) underneath the fruiting bodies showed generally low Hg concentrations that varied widely ranging from 0.0030 to 0.15 mg kg(-1) dry matter with mean values varying from 0.0078 ? 0.0035 to 0.053 ? 0.025 mg kg(-1) dry matter, which is below typical content in the Earth crust. The caps were observed to be on the richer in Hg than the stems at ratio between 1.8 ? 0.4 and 5.3 ? 2.6. The S. luteus mushroom showed moderate ability to accumulate Hg with bioconcentration factor (BCF) values ranging from 3.6 ? 1.3 to 42 ? 18. The consumption of fresh S. luteus mushroom in quantities up to 300 g week(-1) (assuming no Hg ingestion from other foods) from background areas in the Central, Eastern, and Northern part of Europe will not result in the intake of Hg exceeds the provisional weekly tolerance limit (PTWI) of 0.004 mg kg(-1) body mass.
Notes
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PubMed ID
26446731 View in PubMed
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