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[Estimation of the allergenicity of specialized canned baby food made from fish, vegetables, and grains]

https://arctichealth.org/en/permalink/ahliterature31201
Source
Vopr Pitan. 2002;71(6):14-8
Publication Type
Article
Date
2002
Author
V V Gorbunova
I V Gmoshinskii
L S Abramova
L G Mamonova
V K Mazo
I Ia Kon'
Source
Vopr Pitan. 2002;71(6):14-8
Date
2002
Language
Russian
Publication Type
Article
Keywords
Allergens - adverse effects - immunology
Anaphylaxis - etiology - immunology
Animal Feed
Animals
Antibody Formation - immunology
Cereals
Child
Child, Preschool
Dietary Proteins - adverse effects - immunology
Disease Models, Animal
English Abstract
Fishes
Food Hypersensitivity - complications - immunology
Food Preservation
Humans
Infant
Infant Food - adverse effects
Male
Rats
Rats, Wistar
Vegetables
Abstract
The influence of consumption of rations containing canned baby foods from mirror carp and Black Sea mullet on severity of system anaphylactic reaction to model food allergen in rats was studied and the level of antibodies to proteins of Black Sea mullet, mirror carp, Alaska Pollack, trout and big head was determined in serum of infants, suffering from food allergy through immune-enzyme analysis.
PubMed ID
12522951 View in PubMed
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Specific IgE positivity against inhalant allergens and development of autoimmune disease.

https://arctichealth.org/en/permalink/ahliterature271586
Source
Autoimmunity. 2015;48(5):282-8
Publication Type
Article
Date
2015
Author
Tea Skaaby
Lise Lotte Nystrup Husemoen
Betina Heinsbæk Thuesen
Runa Vavia Fenger
Allan Linneberg
Source
Autoimmunity. 2015;48(5):282-8
Date
2015
Language
English
Publication Type
Article
Keywords
Adolescent
Adult
Aged
Allergens - immunology
Antibody Specificity - immunology
Autoimmune Diseases - epidemiology - etiology
Denmark - epidemiology
Female
Humans
Hypersensitivity - complications - immunology
Immunoglobulin E - immunology
Male
Middle Aged
Population Surveillance
Proportional Hazards Models
Registries
Risk factors
Surveys and Questionnaires
Young Adult
Abstract
Allergic and autoimmune diseases have been suggested to be inversely associated. We investigated the association between atopy and development of any and specific types of autoimmune disease.
We included a total of 14,849 individuals from five population-based studies with measurements of atopy defined as specific IgE positivity against inhalant allergens. We followed the participants by linkage to the Danish National Patient Register (median follow-up time 11.2 years). Hazard ratio (HR) and 95% confidence interval (CI) of autoimmune disease were estimated by Cox regression.
The risk for atopics versus non-atopics was: for any autoimmune disease (HR?=?0.99, 95% CI: 0.83, 1.18), thyrotoxicosis (HR?=?0.69, 95% CI: 0.34, 1.37), type 1 diabetes (HR?=?1.16, 95% CI: 0.84, 1.60), multiple sclerosis (HR?=?1.97, 95% CI: 0.95, 4.11), iridocyclitis (HR?=?0.82, 95% CI: 0.38, 1.74), Crohn's disease (HR?=?1.03, 95% CI: 0.47, 2.25), ulcerative colitis (HR?=?0.93, 95% CI: 0.52, 1.69), psoriasis vulgaris (HR?=?1.50, 95% CI: 0.86, 2.62), seropositive rheumatoid arthritis (HR?=?0.74, 95% CI: 0.48, 1.14) and polymyalgia rheumatica (HR?=?0.79, 95% CI: 0.44, 1.44).
We found no statistically significant associations between atopy and autoimmune disease, but we cannot exclude relatively small to moderate effects - protective or promotive - of atopy on autoimmune disease.
PubMed ID
25600125 View in PubMed
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