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Healthy food guidelines for First Nations communities

https://arctichealth.org/en/permalink/ahliterature100781
Date
2009
  1 website  
Author
First Nations Health Council
Date
2009
Language
English
Geographic Location
Canada
Keywords
Community gardens
Foodborne bacteria
Fruit and vegetable consumption
Label reading
Healthy portions
Meals and snacks
Safe game handling
Safe seafood handling
Storage times
Sweetened beverage consumption
Traditional foods
Abstract
These guidelines are intended to support community members in educating each other about better food and drink choices to offer in schools, meetings, homes, cultural and recreational events, and in restaurants. There is information presented for various types of community members, from general background information on the issues facing communities to specific handouts that can assist individuals in choosing better snacks for lunches.
Online Resources
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