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Is the environment in kindergarten associated with the vegetables served and eaten? The BRA Study.

https://arctichealth.org/en/permalink/ahliterature302196
Source
Scand J Public Health. 2019 Jul; 47(5):538-547
Publication Type
Journal Article
Randomized Controlled Trial
Date
Jul-2019
Author
Anne Himberg-Sundet
Anne Lene Kristiansen
Mona Bjelland
Thomas Moser
Asle Holthe
Lene F Andersen
Nanna Lien
Author Affiliation
1 Department of Nutrition, Faculty of Medicine, University of Oslo, Oslo, Norway.
Source
Scand J Public Health. 2019 Jul; 47(5):538-547
Date
Jul-2019
Language
English
Publication Type
Journal Article
Randomized Controlled Trial
Keywords
Child, Preschool
Diet - statistics & numerical data
Food Services - statistics & numerical data
Humans
Norway
Parents
Schools
Socioeconomic Factors
Surveys and Questionnaires
Vegetables
Abstract
Aim: The aim of the present study was to explore the associations between the economic, political, sociocultural and physical environments in kindergartens, along with the frequency and variety of vegetables served, and the amount of vegetables eaten. Method: The BRA Study collected data through two paper-based questionnaires answered by the kindergarten leader and pedagogical leader of each selected kindergarten, and a five-day vegetable diary from kindergartens (n = 73) in Vestfold and Buskerud Counties, Norway. The questionnaires assessed environmental factors, and the frequency and variety of vegetables served. The non-parametric Mann-Whitney U and Kruskal-Wallis tests were used to explore the associations between factors in the kindergarten environments and vegetables served and eaten. Results: Kindergartens that included expenditures for food and beverages in the parental fees served a larger variety of vegetables (p = 0.046). A higher frequency of served vegetables (p = 0.014) and a larger amount (p = 0.027) of vegetables eaten were found in kindergartens where parents paid a monthly fee of 251 NOK or more. Similarly, the amount of vegetables eaten was higher (p = 0.017) in kindergartens where the employees paid a monthly fee to eat at work. Furthermore, a larger amount (p = 0.046) of vegetables was eaten in kindergartens that had written guidelines for food and beverages that were offered. Conclusions: This study indicates that the economic environment in a kindergarten seems to be positively associated with the vegetables served and eaten there. This is of high relevance for public health policy as vegetable consumption is an important factor in reducing the risk of non-communicable diseases.
PubMed ID
29431028 View in PubMed
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Young adults at risk of early work disability: who are they?

https://arctichealth.org/en/permalink/ahliterature295811
Source
BMC Public Health. 2018 Oct 16; 18(1):1176
Publication Type
Journal Article
Randomized Controlled Trial
Date
Oct-16-2018
Author
Vigdis Sveinsdottir
Hege Randi Eriksen
Valborg Baste
Jørn Hetland
Silje Endresen Reme
Author Affiliation
NORCE Norwegian Research Centre, Bergen, Norway. visv@norceresearch.no.
Source
BMC Public Health. 2018 Oct 16; 18(1):1176
Date
Oct-16-2018
Language
English
Publication Type
Journal Article
Randomized Controlled Trial
Keywords
Adolescent
Adult
Disabled Persons
Female
Humans
Male
Norway
Risk factors
Sex Factors
Student Dropouts
Unemployment
Young Adult
Abstract
Young adults that are not in education, training or employment represent a problem across European countries. While some are cases of temporary transitions or short-term inactivity, others represent a more vulnerable group at risk of early work disability. Early exclusion from the labor market represents long lives exposed to detrimental effects of unemployment on health and well-being, and constitutes an economic burden for society. There is need for more knowledge about young adults who are at risk of early work disability but have not yet reached the point of more permanent exclusion. This study aims to investigate social and health-related problems in a Norwegian sample of young adults at risk of early work disability, and their self-perceived causes of illness.
Baseline data from participants in the SEED-trial (N?=?96), a randomized controlled trial comparing individual placement and support to traditional vocational rehabilitation in young adults at risk of early work disability, were analyzed. Background, health behaviors, adverse social experiences, disability level, physical and mental health, social support, coping, and self-perceived causal attributions of illness were measured. Gender differences were analyzed using chi-square and t-tests.
Mean age was 24, and 68% were men. One third reported reading and writing difficulties, and 40% had less than high-school education. The majority had experienced bullying (66%) or violence (39%), and 53% reported hazardous alcohol use. Psychological distress was the most prevalent health problem (52%), and women generally had more physical and mental health problems than men. Self-perceived causal attributions of illness were mainly related to relational problems, followed by health behaviors, heredity/genetics, and external environmental factors.
The study provides a deeper insight into a vulnerable group with substantial challenges related to adverse social experiences, psychological distress, and alcohol use, who emphasized relational problems as the main causal factor for their illness. Findings suggest a need for broader focus on psychological and social factors in vocational rehabilitation efforts targeting young adults at risk of early work disability. Furthermore, gender-specific approaches may be warranted and should be followed up in future studies.
Clinicaltrials.gov: NCT02375074 . Retrospectively registered December 3rd 2014.
Notes
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PubMed ID
30326872 View in PubMed
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Do weather changes influence physical activity level among older adults? - The Generation 100 study.

https://arctichealth.org/en/permalink/ahliterature297393
Source
PLoS One. 2018; 13(7):e0199463
Publication Type
Clinical Trial
Journal Article
Randomized Controlled Trial
Research Support, Non-U.S. Gov't
Date
2018
Author
Nils Petter Aspvik
Hallgeir Viken
Jan Erik Ingebrigtsen
Nina Zisko
Ingar Mehus
Ulrik Wisløff
Dorthe Stensvold
Author Affiliation
Department of Sociology and Political Science, Faculty of Social and Educational Sciences, Norwegian University of Science and Technology (NTNU), Trondheim, Norway.
Source
PLoS One. 2018; 13(7):e0199463
Date
2018
Language
English
Publication Type
Clinical Trial
Journal Article
Randomized Controlled Trial
Research Support, Non-U.S. Gov't
Keywords
Age Factors
Aged
Aged, 80 and over
Body mass index
Cardiorespiratory fitness
Exercise
Female
Geriatric Assessment
Humans
Male
Norway
Public Health Surveillance
Seasons
Temperature
Weather
Abstract
Understanding how individual and environmental factors impact physical activity (PA) level is important when building strategies to improve PA of older adults. No studies have examined how hour-to-hour weather changes influence PA in older adults or how the association between weather and PA eventually is related to cardiorespiratory fitness (CRF) measured as peak oxygen uptake. The aim of this study was therefore to examine how hour-to-hour changes in weather effects hour-to-hour PA in a cohort of Norwegian older adults across CRF levels, gender and seasons.
PA was assessed objectively in 1219 older adults (70-77 years, 51% females) using the Actigraph GT3X+ accelerometer, and quantified as counts·min-1 (CPM). Weather (Norwegian meteorological Institute) and CRF (MetaMax II) were measured objectively. Panel data analysis added a longitudinal dimension when 110.888 hours of weather- and PA data were analyzed.
Older adults had a higher PA level in warmer (597 CPM) than colder months (556 CPM) (p
PubMed ID
29979711 View in PubMed
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